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Vanilla Tahiti
PreGel News 2008
The intense taste of Bourbon vanilla extract is
accompanied by the fresh notes of Tahiti vanilla creating a flavour that
is rich and full-bodied, but fresh at the end. The delicate colour,
slightly pale yellow, typical of vanilla gelato as it was traditionally
made and the number of specks indicating the high quantities of pods
used make it an extremely high quality product.
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