Ice-cream

Pasteurizers, agers, batch freezer.

Soft Ice-cream

A large experience on the production of soft ice-cream, associated with the most modern technology allow to increase  the sales of ice-cream, reducing drastically the period of amortization of the machine investment.

Cream machines.

Sweet cream machines.

Pastry / Food

Pasteurizers for pastry and/or food.

Pastry

Pastry cream preparation.

Fermentation

Closets and fermentation chambers.

Ovens

Convection ovens for pastry/bakery and food, microwaves, electric and gas fryers, ovens, etc.

Pizza

Pizza lines.
Kneaders, ball portioning, preparation tables, ovens.

Pasta

Different models for fresh pasta production.

Drinks

Slush machines, dispensers for cold and hot drinkings.

Ice makers

Slush and cube ice makers.

Water

Cold water sources.

Dish wash

Wash machines for cups, plates and tools. We have many diverse tools for dish wash machines.